View Our Large Catering Options
Catering Menu
Breakfast
Breakfast Buffets
Continental
Fresh Fruit, Assorted Danish, Muffins & Sweet Breads/Butter, Coffee, Juice & Water
Basic
Fresh Fruit, Assorted Danish, Muffins, Sweet Breads/Butter. Scrambled Eggs, O’Brien Potatoes, Choice of Bacon or Sausage, Coffee, Juice & Water
Supreme
Fresh Fruit, Assorted Danish, Muffins & Sweet Breads/Butter. Scrambled Eggs, Biscuits & Gravy, O’Brien Potatoes, Ham Steak, Choice of Bacon or Sausage, Coffee, Juice & Water
Ala Carte
Yogurt Bar
Vanilla Yogurt with Fresh Berries & Granola
Fresh Fruit
Sweet Breads/Butter
Danish or Muffin Assortment
Serves 8 – 10 People
Granola Bars
Toasted Breads, Bagels, & English Muffins
With Variety of Spreads
Chef Omelet Station
On-Site Chef
$100 Fee + $5/Person – Minimum 25 Guests
Selection of Fresh Vegetables, Cheeses, & Meats
Lunch
Plated Lunches
Mini Sandwich Trio – $12/Person
Choose 3: Turkey, Ham, Chicken, Tuna or Egg Salad
Sides – Choose 2: Coleslaw, Potato Salad, Pasta Salad, Pub Chips
Chicken Cavatappi – $22/Person
Cavatappi pasta with grilled chicken, mushrooms, artichoke hearts, onions & peppers with a parmesan garlic sauce
Romaine & Apple Salad – $12/Person
Crisp romaine hearts, sliced apples, bleu cheese crumbles, candied walnuts & dried cranberries dressed with apple cider vinaigrette
Add chicken + $8/Person
Stuffed Tomato or Seasonal Fruit Plate – $18/Person
Beefsteak tomato stuffed with tuna or chicken salad
Assortment of fresh seasonal fruit with cottage cheese, tuna or chicken salad
Lunch Buffets
Deli Board* – $19/Person
Meats: Roast Beef, Ham, Turkey
Cheese: Swiss & Cheddar
Bread: White, Wheat, Rye, Brioche Pretzel Bun -+ $1/Person
Extras: Lettuce, Tomato, Pickles, Onions, Mayo & Mustard
Sides (Choose 2): Coleslaw, Potato Salad, Pasta Salad, Pub Chips
Cookies & Brownies
*Available 11am – 3pm
Grilled Selections – $21/Person
Meats (Choose Two): All-beef Hot Dog, Burger, Bratwurst, Chicken Breast
Extras: Cheese, Lettuce, Tomato, Pickles, Onions, Mayo, Ketchup & Mustard
Sides (Choose 2): Coleslaw, Potato Salad, Pasta
Cookies & Brownies
Chef Grill Station
On-Site Grill & Chef
$100 Fee + per person item cost listed below Minimum 25 Guests
Boneless Pork Chop – $5/Person
1/2 Slab BBQ Baby Back Ribs – $12/Person
10 oz. Black Angus NY Strip – $15/Person
12 oz. Black Angus Ribeye Steak – $15/Person
Chef Carving Station
On-Site Chef
$100 Fee + per person cost listed below Minimum 25 Guests
Pork Loin – $5/Person
Prime Rib or Roast Beef – Market Price
Dinner
Dinner Buffets
Choice of Two Entrees – $30/Person
Choice of Three Entrees – $35/Person
Airline Chicken Breast
Baked Ham
Bourbon Beef Tips
Chicken Piccata
Lasagna
Meatloaf
Mostaccioli Bolognaise
Parmesan Crusted Tilapia
Roasted Turkey
Salmon with Herb Butter
Spinach & Artichoke Cavatappi
Choice of One Starch
Roasted Potatoes
Potatoes Duchess
Garlic Mashed Potatoes
Creamy Mac & Cheese
Apple Raisin Dressing
Rice Pilaf
Choice of One Salad
Tossed Salad/Assorted Dressings
Bistro Salad with House Dressing
Pasta Salad
Included in Dinner Buffet
Fresh Vegetable, Rolls & Butter
*Plated Dinner options available
Chef Grill Station
On-site Grill & Chef
$100 Fee + per person cost listed below Minimum 25 Guests
Boneless Pork Chop – $5/Person
1/2 Slab BBQ Baby Back Ribs – $12/Person
10 oz. Black Angus NY Strip – $15/Person
12 oz. Black Angus Ribeye Steak – $15/Person
Grilled Selections – $21/Person
Meats (Choose Two): All-beef Hot Dog, Burger, Bratwurst, Chicken Breast
Extras: Cheese, Lettuce, Tomato, Pickles, Onions, Mayo, Ketchup & Mustard
Sides (Choose 2): Coleslaw, Potato Salad, Pasta
Cookies & Brownies
Chef Grill Station
On-Site Grill & Chef
Boneless Pork Chop – $5/Person
1/2 Slab BBQ Baby Back Ribs – $12/Person
10 oz. Black Angus NY Strip – $15/Person
12 oz. Black Angus Ribeye Steak – $15/Person
Chef Carving Station
On-Site Chef
$100 Fee + per person cost listed below Minimum 25 Guests
Pork Loin – $5/Person
Prime Rib or Roast Beef – Market Price
Appetizer & Beverage Service Menu
Cold Appetizers
Jumbo Shrimp – $2.25/Each
Seared Ahi Tuna with Ginger, Soy & Wasabi – $100/Twenty-Five Pieces
Bruschetta – $35/Fifty Pieces
Chips & Salsa – $30 (Serves Twenty-Five)
Charcuterie Cups – $5 Each
Appetizer Displays (Serves 25)
Hummus Platter – $40
Cheese (Imported & Domestic) & Crackers – $100
Fresh Vegetables with Ranch Dip – $75
Smoked Salmon, Herbed Cream Cheese & Flatbread Crackers – $150
Charcuterie Board – $150
Seasonal Fresh Fruit Platter – $100
Hot Appetizers
BBQ or Swedish Meatballs – $35/Fifty Pieces
Stuffed Mushroom Caps (Andouille Sausage or Vegetarian) – $35/Twenty-Five Pieces
Grilled Chicken Flatbread – $50/Twenty-Five Pieces
Bone-In Chicken Wings – $1.50/Each
Desserts
Assorted Mini-Desserts – $75 (Serves Twenty-Five)
Cookies – $24/Dozen
Brownies – $24/Dozen
Beverage Services
Beverage Service Packages – 50 Guest Minimum
Beer/Wine (Domestic Beer & House Wines)
$15/Guest (3 Hours)
$18/Guest (4 Hours)
$21/Guest (5 Hours)
Basic (Selected Domestic Beer & House Wines, Bacardi, Absolut, Dewar’s, Jim Beam & Beefeater)
$23/Guest (3 Hours)
$28/Guest (4 Hours)
$33/Guest (5 Hours)
Premium (Selected Domestic & Imported Beers, House Wines, Bacardi, Titos, Grey Goose, Ketel One, Jim Beam, Jack Daniel’s, Maker’s Mark, Dewar’s, Chivas, Hendrick’s, Beefeater & Bombay Sapphire)
Consumption-Based Beverage Service
House Wine – $8/Glass or $28/Bottle or Carafe
Domestic Beers – $4, Imported Beers – $5
Spirits – $6/Glass or $75/Bottle (Bacardi, Tito’s, Dewar’s, Jim Beam, Beefeater)
Assorted Soda, Bottled Water, Sport Drinks – $3/Each
Iced Tea, Lemonade, Coffee – $25/Gallon
Plan Your Events With Us
Ready To Plan Your Event?
From intimate gatherings to grand celebrations, let us elevate your occasion with our exquisite culinary creations and impeccable service. Our onsite and offsite catering options cater to your unique needs, ensuring every bite is a taste of perfection. Don’t just plan an event; curate an unforgettable experience with Patrick’s Grille.